DINNER MENU

BOCADITOS

  • SERRANO HAM AGED 18 MONTHS, CHORIZO SPICED CHIPS $24
  • SPANISH OLIVES, ROASTED GARLIC, CITRUS, PIQUILLO PEPPER, THYME, RED WINE VINEGAR, OLIVE OIL $12
  • TINNED SARDINES – LEMON OLIVE OIL, SHALLOT, CAPER, CALABRIAN CHILI, AIOLI $12
  • CHEESE BOARD SPANISH CHEESES, RAISIN CHUTNEY, SUNFLOWER SEED BRITTLE, GRAPES, BAGUETTE $24
  • PAN CON TOMATE, AMISH TOMATO, GARLIC RUB, GRILLED UNION LOAFER TOAST $12
    (+MANCHEGO $4) (+BOQUERONES $6) (+JAMON SERRANO $8)

 

RACIONES

  • MARKET STEAK, CONFIT POTATO, MANCHEGO FOAM, SERRANO CRISP, CHIVES, SHERRY $52
  • LAMB SIRLOIN, PUFFED RICE, ROMESCO, SAFFRON AIOLI, PEA SHOOTS $45
  • BUTTONWOOD FARMSTEAD HALF CHICKEN, APPLEWOOD SMOKED, SALSA VERDE $38
  • IDOL WOLF BURGER, RED PEPPER, ONION, SMOKED PAPRIKA AOLI, MANCHEGO FOAM, PICKLED GREEN TOMATO $20

 

SEAFOOD PAELLA, SQUID, SHRIMP, CLAMS, SAFFRON, SMOKED PAPRIKA $58

 

TAPAS

FROM THE GARDEN

  • SPANISH CAESAR, RED ONION, OLIVE, HAM MIGAS, EGG, ANCHOVY SMOKED PAPRIKA DRESSING $14
  • ROMESCO SOUP, MOORISH SPICED CHICKPEAS, CREME FRAICHE, HERBS, ALMONDS $13
  • PATATAS BRAVAS, AJI PANCA, PIPARRA, TOMATO, AIOLI $12
  • FRIED CAULIFLOWER, SALSA MACHA, SHERRY, GARLIC, ALMONDS, SESAME SEEDS, CASHEWS, PEPITAS $16
  • “CHORIZO” ROASTED HEN OF THE WOODS, CHORIZO SPICED BUTTER, MASA CAKE, SMOKED AIOLI $18

FROM THE SEA

  • TUNA ON TOAST, TUNA CONFIT, TALLOW AIOLI, PICKLED MUSTARD, CELERY, RED ONION, HERBS $15
  • GAMBAS AL AJILLO, ARGENTINIAN RED SHRIMP, GARLIC, OLIVE OIL, CHILI, BRANDY $18
  • OCTOPUS AND POTATO, OCTOPUS AND SAFFRON, SMOKED FINGERLINGS, SQUID INK, HAM MIGAS, PICKLED SHALLOT $19
  • SQUID INK PASTA, SOBRASADA, TOMATO, CALAMARI, LEMON, PARSLEY $20

FROM THE BUTCHER

  • ALBONDIGAS, PORK AND BEEF MEATBALLS, SPANISH TOMATO SAUCE, MANCHEGO $15
  • SOBRASADA TOAST, ORANGE, GOAT CHEESE, UNION LOAFERS TOAST $16
  • JAMON CROQUETTAS, SERRANO HAM, BECHAMEL $14